The cigar was priced at $4.25 WITH a 47% NY state tax. I was impressed by the price but I wasn't so sure about the taste. But, in pursuit of fair reviewer-ship (is that a word?) I went for it. The pre-light was spicy and lively, like a good pepper sauce. Clipping it with the Palio kept it in good shape even for its low price point. Construction = good. Pre-light = intriguing. I lit it up and it really opened up to me. It was pretty fantastic and even better because of the price. The first quarter was a fiery, spicy intro with notes of leather. As it burned down the spice's intensity calmed leaving a pleasant tingle along with a comfortable leather taste. Chocolate came in and out, weaving it's way through the smoke. It was a full bodied cigar and quite robust but now...now it fit the bill. It finished with a slightly sweet but spicy taste, almost like a cayenne sprinkled glazed pecan.
It was good. And cheap. Hubba-hubba.
I am surprised by this cigar. Aside from the wrapper not wanting to burn (it required touch-ups but it was $5, so I expected that) it was a tasty little pepper-bomb. I really enjoyed it and would get it again. I think now I'll have to range through the rest of the Padron line. Maybe it's time to bust out that 1926...
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